“Rosé all day” is this bright, pomegranate-pink beauties motto. With a hint of raspberries on the nose, watermelon fruit flavors initially set the tone, backed up with a medium-bodied, textured mid-palate. Expect ruby grapefruit, fresh guava, and coastal scrub with a hint of fresh floral perfume and cucumber. Rated as outstanding, with complex tart and dry depth with a lingering finish and uplifting freshness.
This wine will pair easily with smoked fish, charcuterie, biltong and the like. Also great with scrambled eggs and bacon, for those who cannot wait for lunchtime, to get stuck in!
Only 13000 bottles made.
Syrah Rosé
Alcohol: 13.50%
Residual Sugar: 1.54g/l
Total Acidity: 6.2 g/l
pH: 3.41
Harvested: By hand 21st February 2019Bottled: July 2019
Production: 3,000 bottles (750ml)